5 Tips for Mindful Eating
Practice being fully present while eating with these five tips on mindful eating from HCSG RD Cate Brennan.
4 Tips to Increase Hydration
Find out if you’re getting the recommended amount of water and ways to stay hydrated with these nutrition tips from HCSG Dietitian Lauren Bath.
5 Tips to Stay Healthy Over the Holidays
Follow these five tips to set yourself up for success and make healthier choices throughout the holiday season.
Tips for Navigating Holidays Healthfully
The holiday season comes with many decadent treats. Use the easy tips to help you plan and navigate holiday indulgences the healthy way.
Recipe: Crispy Baked Potatoes
Add these potatoes to your holiday planning for a new crowd favorite with this recipe from HCSG Registered Dietitian, Kathryn Pfeffer-Scanlan.
A Healthier Halloween
Use these tips from Healthcare Services Group Registered Dietitian Catherine Saunders to plan for healthier options.
5 Tips to Boost Your Salad
Make your salad more nutritional with these five valuable tips from HCSG Registered Dietitian Joy Zacharia.
Recipe: Maple Pecan Granola
Create a sweet treat packed full of antioxidants with this Blueberry Peach Cobbler recipe from RD Kathryn Pfeffer-Scanlan.
RDs: An Amenity for Facilities
Find out how adding a Registered Dietitian to an assisted living community can help increase overall resident health.
Recipe: Blueberry Peach Cobbler
Create a sweet treat packed full of antioxidants with this Blueberry Peach Cobbler recipe from RD Kathryn Pfeffer-Scanlan.